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INGREDIENTS:
- 2× 9 oz packages Refrigerated, filled ravioli
- ¼ cup Margarine or Butter, melted
- ½ cup Italian Style Dry Bread Crumbs
- ¼ cup Finely Shredded Parmesan Cheese
- ? tsp Coarsely Ground Pepper
- 2 Tbsp Chopped Fresh Parsley
DIRECTIONS:
Heat oven to 400 degrees. Grease an 11 X 7 baking dish. Cook and drain ravioli as directed on package.
Toss ravioli and margarine in the baking dish. Mix remaining ingredients, except parsley. Toss ravioli and bread crumb mixture and spread evenly in dish. Sprinkle with parsley.
Bake uncovered, 15-20 minutes, or until mixture is hot and topping is golden brown.
Thanks BetterRecipes!